• Naturally lectin-free
• Exotic and spicy aroma
• Goes well with coconut milk
• For local dishes with a touch of the Far East

Ingredients: Turmeric, parsley, coriander, leek, ginger, garlic, coriander leaves, onion.

May contain traces of allergens.

Traces of vs. lectin-free: In a lectin-free diet, potential traces of lectin-containing foods play no role.

Contents: 80g

Green curry - aromatic & spicy

Our green curry: A curry as fresh as from the market in Thailand and an indispensable part of Asian cuisine. With its pleasant spice and piquant heat is our green curry powder aromatic in taste and flavor. However, it's not only suitable for Asian dishes. Thanks to the addition of Coriander, turmeric, leek, parsley, ginger and garlic Green curry also goes well with local dishes containing vegetables, rice, fish, poultry, pork or beef, adding a refreshing touch to any meal. Our green curry can also be used as a base for delicious sauces or for mixing spicy curry pastes.

The green curry is coming without artificial additives and flavor enhancers. Furthermore, it will without added sugar or salt manufactured.

Use of Curry Green

Exotic and sweet: A little coconut milk instantly gives green curry dishes that certain something. Green curry is also wonderfully suited to dishes with fruity-sweet ingredients such as mango or pineapple.

Spicy: Green curry, with its refreshingly spicy note, enhances the taste of dishes with seafood such as prawns, crabs or fish.

Unusual: Green curry powder and tomato sauce – do they go together? Absolutely! A pinch of green curry powder and its characteristic Far Eastern flavor can enhance any tomato sauce.

Lectin note : Commercially available tomato sauces are often made with the skin and seeds. Fortunately, a few manufacturers still produce tomato sauce using traditional Italian methods – for example, Rapunzel's Passata. We plan to offer this in our shop soon.