Cocoa: 60% minimum in the dark chocolate, with Cristallino cane sugar

Ingredients: Cocoa mass*, cane sugar*, hazelnuts* (20%), cocoa butter*, emulsifier sunflower lecithin , Bourbon vanilla*.
*from controlled organic production

Contents: 100g

Generally
Exquisitely smooth and melt-in-your-mouth dark chocolate with crunchy, whole hazelnuts – fairly traded by Rapunzel HAND IN HAND partners. Besides the high-quality raw materials, the intensive conching process is the true secret to genuine chocolate enjoyment. Through the art of conching, the initially hidden richness of the cocoa's own aromas develops step by step until it reaches its full potential. At the same time, this creates perfect smoothness and an incomparably delicate melt.

Production
The respective ingredients are mixed together, crushed using rollers, the mixture is conched, tempered, shaped, cooled and packaged.

Nutritional values ​​per 100g

Traces of vs. lectin-free: In a lectin-free diet, potential traces of lectin-containing foods play no role.

Allergy advice

May contain traces of the following foods:

• Milk or dairy products
• Nuts or nut products